The Rustic Italian is a wonderful crispy sourdough bread with a deliciously tangy and chewy crumb. This artisan bread is a long-fermented product of nature and love with a deep and complex flavor. It stays fresh for longer than yeasted bread and makes it gut-friendly, which is good news, especially for gluten-sensitive people.
INGREDIENTS:
Organic Wheat Flour, Water, Organic Whole Wheat Flour milled on-site, “Antje” our Sourdough Starter & Pink Himalayan Salt
CONTAINS:
Wheat
MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO STATE FOOD SAFETY INSPECTIONS
Rustic Italian
SKU: B-RI
$10.00Price