Long fermented French Sourdough Baguette. Handmade with Love.
 
INGREDIENTS:
Organic Wheat Flour, Organic Spelt Flour milled on-site, Water, our Sourdough Starter, Pink Himalayan Salt, Yeast
 
CONTAINS:
Wheat
 
MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO STATE FOOD SAFETY INSPECTIONS